Cranberry sauce is necessary for all meat lovers (without exceptions!). Especially during holiday season, when we roast chicken, ham, turkey, and so on. And how much extra taste adds just a small teaspoon of sweet and sour cranberry sauce! Of course, nothing is better than homemade cranberry sauce. It can’t be compared with any other…
Žyma: Padažas
Mexican Ground Beef Stew / Jautienos troškinys meksikietiškai
How often do you want a cozy, warming and filling dish during the fall season? I want such meals at least once a week, sometimes it doesn’t even matter what time of the year it is. Latin cuisine is rich in various stew recipes, which are amazingly delicious, filling, but unconventional at the same time….
Lithuanian Schnitzel with White Sauce / Šniceliai su balta duona ir padažu (kaip valgykloje!)
About 20 years ago, my grandmother used to take me to eat Lithuanian type of schnitzels at the canteen called “Eglė“ in Prienai (my hometown). Back then I thought that there was nothing more delicious in this world than that schnitzel… The fun time with my grandma and amazingly delicious schnitzel stayed in my memories…
Shrimp Pasta in Tomato Cream Sauce / Makaronai su krevetėmis ir kreminiu grietinėlės-pomidorų padažu
I never say no to a plate of delicious pasta. I like pasta prepared in any way – with tomato sauce, with simply olive oil or creamy sauces. How do I decide to make my pasta depends on my mood. This time I wanted to have a creamy, delicious, yummy pink sauce with my pasta….
Avocado and Tomatillo Salsa Verde / Žaliasis avokado ir dumplūnių padažas
Tomatillo is a particularly popular vegetable in Latin American cuisine. Most of Lithuanians might have heard something about tomatillo (and I have no doubt that even seen one), but in Lithuanian cuisine tomatillo is used very very rarely. In US green tomatillos can be found in most of the supermarkets or Latin American stores. I…
Mexican Tomato Salsa for Tacos and Nachos (Salsa de Tomate) / Meksikietiškas pomidorų padažas takams ir tortilijų traškučiams (Salsa de Tomate)
Those who like to go to the Mexican restaurants, you must have tried tomato salsa served with tortilla chips. I looove that salsa, and I love it so much that I also make it at home. When I found this recipe, it became my nr.1 tomato salsa suitable with a variety of snacks and, of…
Mexican Salsa Ranchera / Meksikietiškas pomidorų padažas „Salsa Ranchera“
I absolutely love homemade sauces and salsas. No matter what kind of sauce or salsa it is, any made at home just can’t be compared to any bought from the store. These are just two incomparable things. If I make tacos, enchiladas or other similar Mexican dishes, I always try to prepare at least a…
Pasta with Bolognese Sauce / Makaronai su Bolognese padažu
I like to try various pasta recipes, from time to time prepare something new, more interesting. Although, my husband and I we both love Italian cuisine, but I make Italian dishes pretty rarely. Nevertheless, I believe it’s simply necessary to know how to make a bolognese sauce, because this sauce is not only super delicious,…
Chicken Burrito Bowls with Greek Yogurt-Avocado Dressing / Vištienos burito salotos su graikiško jogurto-avokado padažu
Usually, I like to eat burrito salad bowl for lunch, because the salad is not only nutritious, it doesn’t make you feel heavy, but also gives you energy for the rest of the day. Chicken burrito salad is extremely delicious and well-balanced, and I promise, you’ll lick your fingers, how good the salad is! Although…
Lithuanian Pasta (Skryliai) / Skryliai
Italians have many kinds of Italian pasta and Lithuanians have their own – “skryliai“. Of course, “skryliai“ came to Lithuania from the same Italy, only Lithuanians adapted them to their own taste. “Skryliai“ preparation takes some time, but you make a larger portion at a time and the next day warm them up in a…
Vegan Yellow Split Pea Fritters with Curry Sauce / Veganiški geltonų žirnių kepsneliai su kario padažu
Yellow peas is probably a really forgotten product in many of our kitchens. Although the peas are very useful product to our organism and rich in various substances, they are rarely found in our daily diet. At least I remember very rarely that I have yellow peas in the cupboard, because the biggest dilemma appears when I…
Tartar Sauce / „Tartar“ padažas
The Tartar sauce is probably one of the easiest and fastest prepared sauces. This sauce is perfect with fried fish, fish fingers, fried potatoes, fried onion rings and practically with any fried food 🙂 For the preparation of the sauce you will need only 5 ingredients! You can choose mayonnaise according to your taste, both…
