Amazing flavor pancakes!!! And what a wonderful orange color! Carrots and raisins turn ordinary and boring breakfast pancakes into a wonderful taste and texture dessert 🙂 Such pancakes won’t be denied neither by a kid or an adult. Pancakes are delicious alone, but they also taste great served with maple syrup, various nuts or berries….
Kategorija: Vegetariška/Vegetarian
Broccoli and Cheese Fritters / Brokolių ir sūrio kepsneliai
Those who are looking for not casual, but simply prepared, vegetarian dinner ideas – I recommend broccoli and cheese fritters. Just a few ingredients and your dinner is ready! These fritters are very delicious both hot and cold, so it can be a great snack in your lunch box. Broccoli fritters will go very well…
Mini Grilled Cheese Sandwiches / Kepti sūrio sumuštinukai
Mini cheese sandwiches are very tasty with a cup of morning tea or coffee, and when they get cold – they are perfect with salads, soups or just as a snack. I like these sandwiches since my childhood, because my mom used to make them. I enjoy them either still hot and cold. It’s a…
Shrimp Pasta in Tomato Cream Sauce / Makaronai su krevetėmis ir kreminiu grietinėlės-pomidorų padažu
I never say no to a plate of delicious pasta. I like pasta prepared in any way – with tomato sauce, with simply olive oil or creamy sauces. How do I decide to make my pasta depends on my mood. This time I wanted to have a creamy, delicious, yummy pink sauce with my pasta….
Avocado and Tomatillo Salsa Verde / Žaliasis avokado ir dumplūnių padažas
Tomatillo is a particularly popular vegetable in Latin American cuisine. Most of Lithuanians might have heard something about tomatillo (and I have no doubt that even seen one), but in Lithuanian cuisine tomatillo is used very very rarely. In US green tomatillos can be found in most of the supermarkets or Latin American stores. I…
Majorcan Cabbage Soup (Sopa Mallorquina) / Malijorkietiška kopūstų sriuba (Sopa Mallorquina)
Well, how many of you buy a cabbage and a poor vegetable stays in a fridge for a day, two, or maybe a week..? It happens to me sometimes. And it just so hard sometimes to make up what to do with it. I was thinking to make cabbage rolls, but they take so long…
Farmer Cheese and Peach Pie / Varškės ir persikų pyragas
A great pie to end summer and start autumn. Slightly creamy, slightly fruity and with a soft base. You can easily modify the pie using just farmer’s cheese instead of ricotta and vice versa. Instead of fresh peaches, nectarines can be used as well and preserved peaches would work great too, just make sure to…
Mexican Tomato Salsa for Tacos and Nachos (Salsa de Tomate) / Meksikietiškas pomidorų padažas takams ir tortilijų traškučiams (Salsa de Tomate)
Those who like to go to the Mexican restaurants, you must have tried tomato salsa served with tortilla chips. I looove that salsa, and I love it so much that I also make it at home. When I found this recipe, it became my nr.1 tomato salsa suitable with a variety of snacks and, of…
Spanish Potato Salad with Tuna (Patatas Aliñadas) / Ispaniškos bulvių salotos su tunu (Patatas Aliñadas)
We all know, how spending time in the kitchen is not the favorite thing to do during summer, especially when it’s really hot outside. I am also one of those people, but I can’t eat just a leaf of lettuce and berries all summer long, I’m quickly getting bored of them, so when I want…
Quick Tomato and Bread Salad / Greitos pomidorų ir skrudinto batono salotos
In the summertime, my favorite fruit/vegetable is tomato. Nothing is more delicious than a fresh tomato just picked up from the garden. Mmm, that amazing aroma and taste… Just wonderful 🙂 Of course, the most delicious tomatoes are always from mom’s garden. Since I don’t have that in the US, I’m left with tomatoes from…
Napa Cabbage, Carrot and Apple Salad / Kininio kopūsto salotos su morka ir obuoliu
This salad is light, fast and very summer-like. When the sun is shining outside, the weather is perfect and you really don’t want to stay long time in the kitchen, the salad is always a great option not only as a light meal, but it can be a quick side dish with grill or other…
Spanish-Style Cod (Bacalao a la Riojana) / Troškinta menkė ispaniškai (Bacalao a la Riojana)
How often do you make fish for dinner or lunch?? 🙂 I try to make fish dishes at least once a week, whether it is roasted salmon, or cod, or just pasta with shrimps. After all, you can’t be alive just eating meat and vegetable dishes, from time to time almost everyone wants to have…
