Sauerkraut soup/Raugintų kopūstų sriuba

Sauerkraut soup is one of the most common dishes in Lithuanian kitchen. In this blog post I submitted a sauerkraut soup recipe, which I commonly use when making this soup. Of course, the tastiest sauerkraut soup is when you don’t use the broth cubes from the supermarket, and instead you cook pork ribs or a piece…

Lithuanian anthill/Lietuviškas skruzdėlynas

Today, I congratulate my homeland Lithuania on Independence Day! On February 16, 1918 it was signed the Lithuanian Independence Act, which re-established Lithuania as an independent country. For this joyful occasion I want to share with you one very traditional, Lithuanian and in my family one of favorite sweets – anthill. If you have never heard…

Chocolate Fudge Brownie/Drėgnas šokoladinis pyragas

Last minute unreal, moist, chocolate brownie!!! If you are still thinking, what kind of sweet thing to make for a Valentine’s Day, then wait no more and go to bake this chocolate brownie. Ah, it’s super delicious, just melts in your mouth… If your beloved one and you are big lovers of sweets, then I really…

Chicken Piccata/Vištienos kepsniai su citrininiu padažu

For Valentine’s day list of specials I add one more simple, but reaaally tasty dish – Chicken Piccata. In this case, Piccata can be translated as a dish made with butter, lemon and parsley sauce. This chicken steas recipe came from Italian cuisine, but it’s very popular in American kitchen. Everyone probably made those simple…

Carrot Cake for Valentine’s Day/Morkų tortas Valentino dienai

Lovers’ weekend is almost here! On this occasion – another recipe for Valentine’s Day – the carrot cake. More interesting and different dessert for Valentine’s Day, which really melts yours and your loved one’s heart. The cake is very American, and in all USA probably there is no supermarket, where you can’t find a carrot cake….

Valentine’s Day Tiramisu/Valentino dienos Tiramisu

I don’t know exactly why, but tiramisu dessert to me always associates with Valentine’s Day. Perhaps because of its amazingly soft, light and unique texture, that just melts in your mouth, and with every morsel you want to taste more and more of this divine dessert. If you are planning to prepare a romantic Valentine’s Day…