Caramelized Onion Dip/Karamelizuotų svogūnų padažas

Like everyone in America,  today I’m going to watch the Oscars, so I just need some snacks while watching it. After all, what are the Oscars without snacks?! And any snack can’t be great without a good dip, thus today I tried out a caramelised onion dip, which goes great with a variety of potato…

Mini Cheesecakes/Mini sūrio pyragėliai

These little pies are reduced American cheesecake version. A delicious and mouth-watering mini cheesecakes – there is nothing much to add… Just bake and enjoy! The cooking process of these little cheesecakes is completely easy, and the result is amazing! Mini cheesecakes are the same delicious just from the oven or cooled. Still warm cheesecakes…

Sauerkraut soup/Raugintų kopūstų sriuba

Sauerkraut soup is one of the most common dishes in Lithuanian kitchen. In this blog post I submitted a sauerkraut soup recipe, which I commonly use when making this soup. Of course, the tastiest sauerkraut soup is when you don’t use the broth cubes from the supermarket, and instead you cook pork ribs or a piece…

Lithuanian anthill/Lietuviškas skruzdėlynas

Today, I congratulate my homeland Lithuania on Independence Day! On February 16, 1918 it was signed the Lithuanian Independence Act, which re-established Lithuania as an independent country. For this joyful occasion I want to share with you one very traditional, Lithuanian and in my family one of favorite sweets – anthill. If you have never heard…

Chocolate Fudge Brownie/Drėgnas šokoladinis pyragas

Last minute unreal, moist, chocolate brownie!!! If you are still thinking, what kind of sweet thing to make for a Valentine’s Day, then wait no more and go to bake this chocolate brownie. Ah, it’s super delicious, just melts in your mouth… If your beloved one and you are big lovers of sweets, then I really…

Chicken Piccata/Vištienos kepsniai su citrininiu padažu

For Valentine’s day list of specials I add one more simple, but reaaally tasty dish – Chicken Piccata. In this case, Piccata can be translated as a dish made with butter, lemon and parsley sauce. This chicken steas recipe came from Italian cuisine, but it’s very popular in American kitchen. Everyone probably made those simple…