Classic Coleslaw/Amerikietiškos kopūstų salotos

I would say quite confidently that coleslaw in the US is the most popular salad in all the country… It can be ordered in every bigger restaurant or fast food restaurant, you can buy it at any larger supermarket or at a smaller store. In short, this is one of the main salad in American…

Double Chocolate Chip Cookies/Labai šokoladiniai amerikietiški sausainiai

If you are currently craving for an amazing taste chocolate chip cookies – congratulations, you have found such a wonderful cookie recipe! These cookies are reeeally chocolatey, because chocolate is used twice – not only in the cookie dough, but chocolate morsels are also mixed into the dough, and don’t forget to add some chocolate on the top. So, you can imagine what a great taste…

American Meatloaf/Netikras zuikis amerikietiškai

For the upcoming Easter – American meatloaf! 🙂 As well known in Lithuania as a false rabbit. This cute meatloaf can playfully decorate your Easter table, just give it a chance! The difference between Lithuanian and American meatloaf is that the sauce is poured on the top of American meatloaf and the meal also includes peppers…

Cobb Salad/Amerikietiškos Cobb salotos

In USA Cobb salad  is pretty well known. The salad was “invented” or better to say was “combined” in Hollywood, in 1937 by Bob Cobb. As history tells, during that time Bob was a restaurant owner and in the middle of the night he wanted to have a snack, so basically he made a salad…

American Blueberry Pie/Amerikietiškas mėlynių pyragas

Beautiful, tasty and flavorful blueberry pie! This pie can wonderfully decorate your festive table during Easter, I have no doubt! For the pie filling you can choose your favorite berries and no matter whether they are frozen or fresh. I’ve used only blueberries, but there are no limits for your improvisation. If you like to…

Mashed Carrots and Potatoes/Morkų ir bulvių košė

Quick, easy and reaaally delicious mashed potatoes. In Lithuanian kitchen, mashed potatoes are usually made just from potatoes and very often seasoned with fried little bacon pieces and fried onions, and served with a glass of milk. In America mashed potatoes are usually served with gravy sauce, which reminds me a pork broth flavor. These…