Cacao Curd Cheesecake/Kakavinis varškės pyragas

Soft, simple and delicious curd ccheeseake with cocoa. You’ll make this cake easy, without much effort. If you don’t have time, it’s not necessary to grind curd cheese using the sieve, then just the filling will be with a very small curd cheese pieces, but this doesn’t change the taste. After baking, the cheesecake batter…

Fluffy Curd Cheese Dumplings/Purūs varškės virtinukai

  My childhood food – curd cheese dumplings, or also called “sloths”. Mostly, in our family, my grandmother used to make these “sloths”. She was very fond of such a light, simple curd cheese dumplings, and I, of course, loved those sweet, soft “sloths”. We usually eat curd cheese dumplings with sugar and butter, jam and…

Old-style curd cheese pie/Senovinis varškės pyragas

  I made this pie for several times, so it’s tested and approved – great tasting curd cheese pie. It’s one of those, which I still want to bake time to time. This recipe I learned from my mother’s old friend, who has the big treasury of delicious, old-style recipes. Time to time she shares those…

Varškės pyragas su mėgstama uogiene ar džemu/Curd cheese pie with favorite preserves or jam

Vienas klasikinių, lietuviškoje virtuvėje populiarių pyragų – varškės pyragas su uogiene. Manau lietuviai yra viena iš tautų, kuri, per ištisus metus,  suvartoja labai didelius kiekius varškės savo virtuvėje. Juk mes turime gausybes patiekalų ir saldumynų receptų su varške. Ir jie visi tokie gardūs! Ir nesvarbu ar tai varškės pyragai ar cepelinai su varške, viskas gaunasi…