I remember sorrel soup from my childhood – so simple, rustic and very tasty. To make this soup takes very little time, so, for those who are rushing to make lunch or dinner, sorrel soup will be a great option. From time to time I want that taste of sorrel soup, so when I see…
Mėnuo: gegužės 2017
Ecuadorian Fish in Coconut Milk Sauce (Encocado de Pescado)/Žuvis ekvadorietiškai kokosų pieno padaže (Encocado de Pescado)
Very summer like, colorful and healthy fish dish will complement your summer menu 🙂 As you can see, the dishes which I make from Latin American cuisine – they all are full of colors, like all Latin American countries. Mostly these dishes are served with lots of vegetables, rice, beans, and for those who want to…
Double Chocolate Chip Cookies/Labai šokoladiniai amerikietiški sausainiai
If you are currently craving for an amazing taste chocolate chip cookies – congratulations, you have found such a wonderful cookie recipe! These cookies are reeeally chocolatey, because chocolate is used twice – not only in the cookie dough, but chocolate morsels are also mixed into the dough, and don’t forget to add some chocolate on the top. So, you can imagine what a great taste…
Vegetarian Couscous and Vegetable Casserole/Vegetariška kuskuso ir daržovių užkepėlė
For those who are looking for a filling, but also vegetarian dishes – the couscous casserole is the perfect choice! You can use any of your favorite vegetables to make this casserole, but do not forget the mushrooms, they give a very good taste to casserole. The couscous is prepared super fast, thus producing casserole…
Fried Bread, Bean and Cheese Salad / Keptos duonos, pupelių ir sūrio mišrainė
This is one of my favorite Lithuanian salad 🙂 Traditional, simple and filling fried bread salad is not only quite popular in Lithuanian cuisine, but prepared often as well, especially during festive occasions. Or it is one of the way how to use a little dried bread, when you don’t want to throw it away. Although, it’s…
Mexican Tomato Salsa (Pico de Gallo)/Meksikietiškos pomidorų salotos (Pico de Gallo)
Pico de Gallo is a Mexican salad (also known as salsa), which fits with a wide range of meals and snacks. This salad is prepared very quickly and easily, and the taste is awesome! Pico de Gallo in Latin American cuisine is usually eaten together with tacos, fajitas, various grilled meats and fish. The salsa is…
American Burgers with Homemade Buns/Amerikietiški mėsainiai su naminėmis bandelėmis
As an Italian cuisine is unimaginable without pasta and pizza, an American cuisine is unimaginable without hot dogs and hamburgers. This recipe is a classic burger recipe, but you can “layer“ the burger by yourself, use a variety of sauces, vegetables and other stuff. Of course, you can buy burger buns at a supermarket, but…
Very Simple and Delicious Apple Pie / Labai paprastas ir skanus obuolių pyragas
Very soft, fluffy and moist apple pie, that just melts in your mouth! This pie is very tasty when it’s served still warm with ice cream or heavy cream. When the pie cools down – it’s perfect with the afternoon coffee or tea cup. The preparation of the pie is pretty fast, and it disappears from…
Chicken Fajitas (Fajitas de Pollo)/Vištienos fajitos (Fajitas de Pollo)
Perhaps it would be difficult to find someone, who doesn’t like fajitas! If you’ve never made them at home, then it’s high time to try! Fajita is a Tex-Mex (Texas-Mexican) dish consisting of tortillas, fried meat, roasted or fresh vegetables, various sauces and other stuff. In other words, the dish is very versatile, you can…
4 Ingredient Strawberry-Blueberry Ice Cream/4 ingredientų braškių-mėlynių ledai
The ice cream is made veeery quickly and easily! You’ll only need 4 ingredients, and you already have an ice cream mass, you just have to leave it in the refrigerator to freeze. Isn’t that great? This is the joy for every sweet tooth! To make this ice cream you can use your favorite berries….
Chaulafan de Pollo – Ecuadorian Style Fried Rice with Chicken / Chaulafan de Pollo – kepti ryžiai su vištiena ekvadorietiškai
In my kitchen I am very keen on trying new, not yet tasted dishes and flavors. Every time I make something from Latin American cuisine I have found unrealistically delicious dishes, which I have never made, or even tasted before. Chaulafan is one of them 🙂 To make chaulafan takes long enough, but the dish…
Catalan Chickpeas (Garbanzos a la Catalana) / Avinžirnų troškinys kataloniškai (Garbanzos a la Catalana)
Chickpeas are very widely used in Spanish and Latin American cuisines. In both cuisines there can be found a wide variety of recipes with chickpeas, only remains to choose what you like the most. This catalan chickpea stew is very tasty and nutritious, and, of course – very satisfying! Moreover, it’s a vegetarian stew, so…