This is one of those cakes, that I can definitely call my specialty. I’ve baked this cake many many times and everyone who tastes it, they always ask to repeat, and, of course, to share the recipe. The cake is super soft, moist and it just melts in your mouth. For those who likes easy…
Kategorija: Pyragai/Pies
Chocoflan / Chocoflan – kakavinis pyragas su pudingu
In Latin American cuisine this Chocoflan cake is also called an “Impossible cake“. And probably it got this name because you’ll rarely see a combination of pie and pudding in one baking dish! Usually everyone bakes one or the other. But everything is possible in the kitchen if you really want, so I also decided…
Pineapple Cake with Cream/Ananasų pyragas su grietinėlės kremu
How can you resist to a delicious piece of pineapple cake..?? The answer is – it’s impossible to resist, because when such a piece appears on the table, you just need to take the fork and enjoy the pineapple goodness! 🙂 There is a very little work to make this cake – bake the cake,…
Buttermilk Cornbread / Kukurūzų duona su pasukomis
In USA is hard to imagine fried chicken without cornbread and coleslaw, as in Lithuania cepelinai (potato dumplings stuffed with meat) are not imaginable without fried bacon and sour cream. Cornbread originated from the southern parts of the states and from there it quickly became very popular throughout all USA. Of course, the recipe of cornbread…
American Pecan Pie/Amerikietiškas pekano riešutų pyragas
Today, I congratulate the United States on its Independence Day!!! For such a great occasion it’s just necessary to make some dainty from the American cuisine. I’ve been planning to make a peacan pie for a long time and finally the pie is on my table for this great day and occasion. For me, the…
Farmer Cheese Cheesecake with Rolled Oats / Varškės apkepas su avižiniais dribsniais
Since I always have some farmer cheese in my fridge, so I often like to make light and simple farmer cheesecakes. Most importantly, the preparation of the batter for farmer cheesecakes takes a very short time, and then you can enjoy the cake for several days. I made some improvements to my cake with adding…
Strawberry Jello Cake / Braškinis žele pyragas
I really wanted something with strawberries, something made from jello and, of course, that it would be a refreshing dessert (however it’s summer!). And here, all my wishes came true, when I tasted a piece of this wonderful strawberry dessert… 🙂 Refreshing, tasty, not too sweet and with a great strawberry taste – during the…
Very Simple and Delicious Apple Pie / Labai paprastas ir skanus obuolių pyragas
Very soft, fluffy and moist apple pie, that just melts in your mouth! This pie is very tasty when it’s served still warm with ice cream or heavy cream. When the pie cools down – it’s perfect with the afternoon coffee or tea cup. The preparation of the pie is pretty fast, and it disappears from…
Vegetarian Mushroom Quiche/Vegetariškas pievagrybių kišas
I really love this mushroom quiche. This is one of those dishes when you don’t want anything meaty, but still want to have a filling meal. The preparation of quiche is truly easy – prepare the dough, when the dough is getting cold, make the filling. Then you’ll just have to form the base for…
Simple, Fast and Super Delicious Farmer Cheese Pie / Paprastas, super greitas ir skanus varškės apkepas
This farmer cheese pie is probably the fastest farmer cheese pie I have ever baked! You just have to mix all the ingredients in a bowl and voila – pour the batter in the baking form and put it in the oven. It can’t be more simple! If you want an old, good, traditional farmer cheese…
The Most Delicious Turkish Baklava / Skaniausia turkiška baklava
Baklava is a sweet, which you just can’t stop eating… It’s so delicious that it would be a sin by limiting yourself only with couple of pieces… Perhaps, for the most of you baklava dainty is well known from trips to Greece, Turkey, and other countries around that area. Baklava itself is derived from Ottoman…
Spongy Fluffy Berry Pie / Biskvitinis, purus uogų pyragas
Very quick and easy berry pie, which perfectly fits with ice cream. The pie is most delicious just from the oven. But when the pie gets cold it’s perfect with a cup of tea or coffee. This berry pie isn’t very moist, but it’s definitely very fluffy and spongy. Berries make this pie lightly sour…