Sometimes it’s really hard to come up with an idea for dinner. You can become bored with one or another meal pretty quick… And if you want to prepare something healthier, then you may end up with a headache. Although I rarely make dishes with lentils, I really look forward to make the stew according…
Žyma: Dinner
Cauliflower and Cheese Patties with Homemade Tomato Sauce / Kalafioro ir varškės sūrio kotletai su naminiu pomidorų padažu
Cauliflower and cheese patties not only look very pretty, but they also almost surpass the usual meat patties. The specific reason why these cauliflower patties are so different from others is because of a special egg and flour mixture, which coats them and gives that extra fluffiness and softness. Preparing a dish from cauliflower always…
Spanish Style Pork Medallions with Wine-Onion Sauce / Kiaulienos kepsniai ispaniškai su vyno-svogūnų padažu
A quick dinner doesn’t have to be boring. In 20-30 minutes, without much effort, you can prepare a fairly fancy and particularly tasty dinner. The secret of these Spanish-style pork medallions lie in the sauce. The subtle sauce taste comes from sweet red and dry white wines. All the remaining ingredients are pretty simple. Besides,…
Traditional Lithuanian Stuffed Cabbage Rolls / Tradiciniai balandėliai
If you translate Lithuanian word “balandėliai“ to English, you get simply pigeons. But it has another meaning too. It can be translated as two people in love, that share their love in a very gentle, loving way. “Balandėliai“ can also be translated as lovebirds. So, I guess now it makes more sense why I’m posting…
Pasta with Salmon and Lemon Sauce / Makaronai su kepta lašiša ir citrininiu padažu
I won’t lie, I fell in love with this pasta from the first bite!!! Pasta prepared in this way can become a very light and delicious lunch or dinner. The taste of pasta with salmon is slightly different from traditional pasta dishes, as there is no heavy sauce or cheese. All the ingredients in the…
Chicken, Mushroom and Potato Casserole / Vištienos, pievagrybių ir bulvių apkepas
To make this filling casserole you’ll need very simple ingredients. The preparation is also really easy and it will take even shorter time if the potatoes are cooked in advance. Then you’ll only need to prepare chicken with sauce, grate cheese and potatoes, layer all the ingredients in a baking dish and bake in the…
Rice and Tuna Fritters / Ryžių ir tuno kotletai
Rice and tuna fritter recipe is very useful when you have leftover cooked rice (and don’t know what to do with them..) and when you don’t want any other ordinary dishes. Quickly prepared, delicious and pretty economical rice and tuna fritters will be liked by everyone (unless tune is not your thing). If you think…
Creamy Pumpkin Soup / Trinta moliūgo sriuba
Very easy to make, warming and slightly sweet soup. Nothing is better than a bowl of hot soup when it’s pretty chilly outside. Well, yes, yes, while living in Florida, I should be one of the last people on Earth to complain about the cold.. 😀 But, you know, sometimes the weather in Florida becomes…
Pork Tenderloin Stuffed with Prunes and Bacon / Kiaulienos kepsnys įdarytas džiovintomis slyvomis ir šonine
The pork roast always looks very festive on the table. However, the pork roast can be baked not only during the holidays, but also any day, because at the same time you can cook a roast and also a side dish. For the stuffing you can perfectly use not only dried prunes, but also other…
Pork Fritters with Mayonnaise / Kiaulienos kepsneliai su majonezu
I know the recipe for these fritters basically since my childhood, because my mom used to make these fritters quite often and it was one of my favorite dishes. Well, and I get my mom, why not to make such a dish when you need just a few ingredients, then just chop favorite meat, mix…
15 Delicious Fish Recipes / Gaminame iš žuvies – 15 gardžių receptų
Do you have a favorite fish dish? 🙂 I usually chose fish preparation method according to my mood. Sometimes I want a crispy fish, sometimes soft with sauce, and sometimes just simply baked in an oven or frying pan. In fact, I like fish prepared in traditional ways and also I never miss an opportunity…
Pan Seared Salmon with Garlic and Lemon Juice / Lašiša keptuvėje su česnakais ir citrinos sultimis
I like roasted salmon not only because of its taste, but also because of the extremely quick preparation. If I know that I won’t have much time to prepare dinner or lunch, roasted salmon is usually my choice no.1. I have uploaded quite a few recipes of salmon baked in the oven, but I haven’t…
