Valentine’s Day is coming at a fast pace! A couple of weeks and everyone will enjoy Valentine’s Day with their loved ones… How romantic! I think most of us are going to surprise our loved ones with some sweet desserts or cozy dinner. So, my dears, I share with you a sweet Valentine’s Day dessert…
Žyma: Cream
Soft and Fluffy Funfetti Cupcakes / Minkšti ir purūs amerikietiški „Funfetti“ keksiukai
I could confidently say that Funfetti cupcakes are one of the most popular cupcakes in the US. I don’t think that at least one birthday (children or adult party) would even happen without these cupcakes. Although the cupcakes don’t contain any special ingredients, but if you ask an American to name one favorite cupcake, at…
Chocolate Mousse / Šokoladiniai putėsiai
Chocolate mousse is a dessert that’s literally melting in your mouth. Very chocolatey, wonderful, mild taste. In other words, I call this mousse a piece of chocolate sky 🙂 This is that kind of dessert that you need to indulge slowly, without hurrying and enjoy every little bite that’s melting in your mouth. To prepare…
Shrimp Pasta in Tomato Cream Sauce / Makaronai su krevetėmis ir kreminiu grietinėlės-pomidorų padažu
I never say no to a plate of delicious pasta. I like pasta prepared in any way – with tomato sauce, with simply olive oil or creamy sauces. How do I decide to make my pasta depends on my mood. This time I wanted to have a creamy, delicious, yummy pink sauce with my pasta….
Pineapple Cake with Cream/Ananasų pyragas su grietinėlės kremu
How can you resist to a delicious piece of pineapple cake..?? The answer is – it’s impossible to resist, because when such a piece appears on the table, you just need to take the fork and enjoy the pineapple goodness! 🙂 There is a very little work to make this cake – bake the cake,…
Spanish Strawberry and Cream Roll (Brazo Gitano de Fresa y Nata) / Ispaniškas vyniotinis su braškėmis ir grietinėle (Brazo Gitano de Fresa y Nata)
Sometimes the names of Spanish dishes really make me laugh or make me very interested how the dish got the name. Brazo gitano translated from Spanish means a gipsy’s arm. But why is the dessert associated with the gypsy and his hand?? History tells us that during the medieval period, one Italian monk traveled around…
Vanilla Cupcakes with Strawberry Filling and Strawberry Cream/Vaniliniai keksiukai su braškių įdaru ir braškiniu grietinėlės kremu
Strawberries, strawberries, strawberries! Summer – the time of strawberries!!! The cupcakes with strawberries and cream is one of the most ideal way to use them 🙂 After looking at these beauties, can you argue about it?? Such a sin not to grab one of these beauties when you pass by them… So if you want…
Strawberry Cream Chimichangas / Čimičangos su kreminiu sūriu ir braškėmis
Chimichangas – it’s another great Mexican stuff in my kitchen! 🙂 I can’t deny, all Mexican appetizers are my weakness, including sweet ones. To make chimichangas you can choose from a wide variety of fillings – sweet one, with different kind of meat, cheese or vegetables. Depending on what kind of chimichangas you want, because…
Red Velvet Cake with Cream Cheese Frosting / Tortas „Raudonasis aksomas“ (Red Velvet)
A wonderful flavor and texture Red velvet will be liked by even the most demanding sweet lovers. I think Red velvet is one of the most popular cakes in all USA. In every supermarket you can find Red velvet cakes, cupcakes, pies and biscuits, and according to this I think that Red velvet taste is…
Creamy Fruity Refreshing Cake / Grietininis, vaisinis, gaivus tortas
One of my favorite and many times baked cake. I could almost say that this is my personal invented recipe. I like this cake very much and whoever tastes it, always praise what a delicious cake, so it’s likely to be true, that the cake tastes great, for sure. Of course, without tasting – you’ll…
Velniški keksiukai su ganašo kremu/Devil’s food cupcakes with ganache cream
Ech, Kalėdos jau visai visai čia pat… Kalėdų laukimas man visuomet toks stebuklingas, jaudinantis ir mielas. Ir visuomet tuo laikotarpiu norisi gaminti ir gaminti vis ką nors ypatingo, kas dar nemėginta ir super skanu. Ypač tai galioja saldumynams… Prieš pat metų pabaigą man dar norisi išbandyti tuos receptus, kurie ilgai sukasi galvoje, bet visuomet būna:…
