Dinner in 20 minutes! Yes, yes, unless you are very slow in the kitchen, then it can take for up to half an hour, but otherwise you should fit perfectly in 20 minutes 🙂 And I will not lie, shrimps with honey and garlic sauce are delicious, like in a restaurant. And you can serve…
Žyma: Quickly made
Smoked Salmon Deviled Eggs / Kiaušinių užkandis su rūkyta lašiša
Whoever loves deviled eggs, please, raise your hands! I like deviled eggs with mushrooms, meat, fish, cheese and so on. To be honest, whatever deviled eggs are on the table, my attention always goes towards them and I have to try them, that’s for sure. It’s a necessity! Of course, as Easter approaches, we all…
Avocado Salsa / Avokadų padažas
If only I have the opportunity and time, I always try to make my own sauce for fish or meat dishes, snacks or salads. Perhaps one thing you rarely find in my fridge is the sauce for salads or snacks. I just don’t like store bought sauces, that’s all. Of course, I always have a…
Easy and Quick Chocolate Chip Cookies / Lengvai ir greitai paruošiami amerikietiški sausainiai su šokolado gabalėliais
I have a weakness for American cookies. Here it is, I confess that. I could probably eat a whole oven pan of American cookies by myself… And not only could I eat that much of them, but it’s a pleasure for me to bake these cookies. So fast and easy! It doesn’t surprise me that…
Spanish Style Pork Medallions with Wine-Onion Sauce / Kiaulienos kepsniai ispaniškai su vyno-svogūnų padažu
A quick dinner doesn’t have to be boring. In 20-30 minutes, without much effort, you can prepare a fairly fancy and particularly tasty dinner. The secret of these Spanish-style pork medallions lie in the sauce. The subtle sauce taste comes from sweet red and dry white wines. All the remaining ingredients are pretty simple. Besides,…
Chicken and Apple Salad / Vištienos ir obuolio salotos
I like to roast chicken in the oven quite often, but sometimes you want that or not some of it will be a leftover. I think it doesn’t happen only to me. One of the options where to use roasted chicken is to make creamy chicken salad. And then it can be eaten however you…
Pasta with Salmon and Lemon Sauce / Makaronai su kepta lašiša ir citrininiu padažu
I won’t lie, I fell in love with this pasta from the first bite!!! Pasta prepared in this way can become a very light and delicious lunch or dinner. The taste of pasta with salmon is slightly different from traditional pasta dishes, as there is no heavy sauce or cheese. All the ingredients in the…
Spanish-Style Garlic Shrimp (Gambas al Ajillo) / Krevetės ispaniškai – su alyvuogių aliejumi ir česnaku (Gambas al Ajillo)
Spanish style shrimps with olive oil and garlic is one of the fastest prepared Spanish dishes. Preparation takes only 10-15 minutes and it’s ready to eat! For the first time I tried Spanish style shrimps when I first came to Spain and it became one of my favorite Spanish dishes. In Spanish restaurants, these shrimps…
Rice and Tuna Fritters / Ryžių ir tuno kotletai
Rice and tuna fritter recipe is very useful when you have leftover cooked rice (and don’t know what to do with them..) and when you don’t want any other ordinary dishes. Quickly prepared, delicious and pretty economical rice and tuna fritters will be liked by everyone (unless tune is not your thing). If you think…
Herring with Carrots, Raisins and Onion / Silkė su morkomis, razinomis ir svogūnais
Herring with carrots and raisins is a real Christmas Eve (Kūčios) dish for me. As far as I remember, at least one herring dish was with carrots and raisins (or sometimes also with nuts) during every Christmas Eve dinner. I’m not sure if this herring dish become a traditional one just amongst my family and…
15 Delicious Fish Recipes / Gaminame iš žuvies – 15 gardžių receptų
Do you have a favorite fish dish? 🙂 I usually chose fish preparation method according to my mood. Sometimes I want a crispy fish, sometimes soft with sauce, and sometimes just simply baked in an oven or frying pan. In fact, I like fish prepared in traditional ways and also I never miss an opportunity…
Pan Seared Salmon with Garlic and Lemon Juice / Lašiša keptuvėje su česnakais ir citrinos sultimis
I like roasted salmon not only because of its taste, but also because of the extremely quick preparation. If I know that I won’t have much time to prepare dinner or lunch, roasted salmon is usually my choice no.1. I have uploaded quite a few recipes of salmon baked in the oven, but I haven’t…
Lithuanian in the USA 