This cake is an ultimate summer cake! Well, you could call it a pie, but since I made it in a springform pan, it could be called a cake 🙂 The cake is refreshing, has a light texture and it’s absolutely delicious! I could safely say that it’s really an ideal dessert during hot days….
Žyma: Pie
Kuršėnai Sweet Roll Cake / Kuršėnų vyniotinis
Somewhere in the internet I accidentally saw a picture of this cake roll and immediately decided that it’s just necessary to make it at home. I’ve eaten Kuršėnai sweet roll cake such a long time ago, so I don’t even remember when it was… Maybe 2-3 years ago. But it’s never too late to remember…
Chocolate Brownie with Caramel Sauce and Chocolate Chips / Šokoladinis pyragas (Brownie) su karamele ir šokolado pabarstukais
FANTASTIC – is the perfect word to describe this brownie. Amazingly delicious, soft, veeery chocolatey caramel cake, which I promise, you haven’t tried anywhere else. And if you serve it with ice cream – a remarkable flavor dessert is guaranteed. This chocolate brownie won’t be liked by those who are sticking to the diet, but…
Easter Sweets / Saldumynai Velykų stalui
Easter is on this Sunday!!! I can not believe how fast the time until Easter has passed… Frankly, to me, Easter is unimaginable without painted eggs and sweets. I usually paint Easter eggs very traditionally, with herbs and in onion skins, but for sweets, I always spend more time and bake or make at least…
Fantastic Sweet Orange Bread / Nuostabus apelsininis keksas
All house is full of amazing orange aroma while baking this bread. It’s a very springlike bread, which be liked by your family members and guests. The orange bread has a particularly refreshing taste and wonderful texture, neither too dry nor too moist, just the right middle. Apricot jam gives to the bread a mild…
Easy Apple Yogurt Pie / Obuolių pyragas su natūraliu jogurtu
I will admit that apple pies are one of those baked goods that I like to bake the most. Although what not to like about apple pie? Preparation is always super fast, just have apples, flour, eggs, sugar, extra sour cream or yogurt, and voila – a pie is already on the table. Plus, apple…
Chocolate Turtle Pie / Amerikietiškas šokoladinis pyragas „Vėžlys“
Happy Valentine’s Day, my dears! 🙂 For this occasion, I made a turtle pie which is extremely delicious, sweet and with loads of chocolate. After eating one small piece – the sugar will melt your heart (and it’s not only a saying, but a reality :D). Although during Valentine’s day there’s never been too much of…
10 New Year’s Eve Desserts / 10 desertų Naujųjų metų vakarui
Just like every other year 2017 passed so fast! It seems just recently 2017 has begun, and now it’s the end of it… How was your year? What goals have you achieved and what new ambitions do you have for the coming year? 🙂 At the end of the year, I think we are all…
Quesada Pasiega – Spanish Cheesecake / Quesada Pasiega – ispaniškas sūrio apkepas
For quite a while I wanted to make a Spanish Quesada Pasiega. This cheesecake is like a dense pudding that can be served with your favorite jam, berries, fruit or other favorite ingredients. The cheesecake is eaten both hot and cold, but I personally prefer to have a piece of hot cheesecake, when the edges…
Delicious Plum Pie / Gardusis slyvų pyragas
You should know a few essential things about this pie: a very plumy type, soft, moist and indescribably delicious goodness! 🙂 I usually bake plum pies just during fall season, because at that time it’s impossible to return from the store without buying a bag of beautiful plums. You can actually use any of your…
Chocolate Apple Pie / Šokoladinis obuolių pyragas
After tasting one piece of this pie you will want to eat the whole pie at one sitting. When you want a soft apple pie and something reaaaally chocolatey – this is that kind of pie you should bake. Both of these things perfectly matched in this pie, but you have to make it by…
Condensed Milk Cake / Kondensuoto pieno pyragas
This is one of those cakes, that I can definitely call my specialty. I’ve baked this cake many many times and everyone who tastes it, they always ask to repeat, and, of course, to share the recipe. The cake is super soft, moist and it just melts in your mouth. For those who likes easy…
Lithuanian in the USA 