Very soft, light and amazing taste cake will delight all cake lovers. It’s a great combination when it’s hard to pick what to bake – farmer cheese or apple cake. I found a way to make the choice easier – just bake the two cakes in one! And believe me, the cake base, filling and…
Žyma: Apples
Apple Cake with Sweet Yogurt / Obuolių pyragas su saldžiu jogurtu
Soft and moist apple cake – that kind of cakes I love the most 🙂 The cake needs very few ingredients, just mix the batter, add apples and cake is already baking in the oven. All in all, the cake will take about an hour, along with preparation and baking time in the oven. I…
Sour Cream Apple Pie / Obuolių pyragas su grietinės kremu
Another amazing pie recipe will go into my apple pie collection. This cake is somewhat reminiscent of an American-style apple pie, as it requires the preparation of a pie crust. The pie is very delicious, soft, creamy and it has a delicate flavor. I like to eat this pie when it’s still warm (but not…
Apple Strudel / Obuolių štrudelis
I always thought that it’s very complicated and tricky to prepare apple strudel. For a long time I was very wrong thinking like that, until I finally baked this amazing apple roll by myself. I baked apple strudel according to this recipe at least 4 times and every time I wonder how such a simple…
Farmer Cheese Pancakes with Apple / Varškėčiai su obuoliu
I really like pancakes with apple. During fall season, these are one of my favorite pancakes, but equally the same I love farmer cheese pancakes (varškėčiai), so farmer cheese pancakes + apple = the ideal version of farmer cheese pancakes 🙂 When you add apple to the farmer cheese dough, they become much softer and…
Napa Cabbage, Carrot and Apple Salad / Kininio kopūsto salotos su morka ir obuoliu
This salad is light, fast and very summer-like. When the sun is shining outside, the weather is perfect and you really don’t want to stay long time in the kitchen, the salad is always a great option not only as a light meal, but it can be a quick side dish with grill or other…
Easy Apple Yogurt Pie / Obuolių pyragas su natūraliu jogurtu
I will admit that apple pies are one of those baked goods that I like to bake the most. Although what not to like about apple pie? Preparation is always super fast, just have apples, flour, eggs, sugar, extra sour cream or yogurt, and voila – a pie is already on the table. Plus, apple…
American Apple Pie / Amerikietiškas obuolių pyragas
In autumn, all the baked goods smell like apples… Although it can’t be otherwise! Autumn without apple pie is like Christmas without Christmas gingerbread 🙂 Today I’m sharing with you the recipe of an American apple pie that I have made for several times and every time it turned out perfect. Of course, you have…
Fluffy Apple Pancakes / Purūs blynai su obuoliais
Autumn – the time for baked goods with apples! If I have to name one favorite baked good with apples it would be hardly possible to choose just one, since I like apples with all kind of baked goods – starting with apple pies, cookies with apples, buns with apples, curd cheese apple pies and…
Chocolate Apple Pie / Šokoladinis obuolių pyragas
After tasting one piece of this pie you will want to eat the whole pie at one sitting. When you want a soft apple pie and something reaaaally chocolatey – this is that kind of pie you should bake. Both of these things perfectly matched in this pie, but you have to make it by…
Very Simple and Delicious Apple Pie / Labai paprastas ir skanus obuolių pyragas
Very soft, fluffy and moist apple pie, that just melts in your mouth! This pie is very tasty when it’s served still warm with ice cream or heavy cream. When the pie cools down – it’s perfect with the afternoon coffee or tea cup. The preparation of the pie is pretty fast, and it disappears from…
Farmer’s Cheese Cookies with Apples / Varškės skarelės su obuoliais
Farmer’s cheese cookies with apple slices are very well known in every Lithuanian’s kitchen. I have no idea where this recipe came from, but even my grandmother used to bake them, so I suspect that the recipe is fairly old. Crunchy on the outside and soft inside – that kind of farmer’s cheese and apple…