This farmer cheese pie is probably the fastest farmer cheese pie I have ever baked! You just have to mix all the ingredients in a bowl and voila – pour the batter in the baking form and put it in the oven. It can’t be more simple! If you want an old, good, traditional farmer cheese…
Žyma: Food blog
Creamy Celery Soup / Kreminė salierų sriuba
All creamy soup lovers will certainly enjoy this celery soup. Celery gives a very good flavor and aroma in the soup. In addition, celery is extremely useful vegetable for those who want to get rid of some weight and are conscious of their figure, so the soup has many major pluses! The soup is made…
Zrazai – Pork Rolls/Zrazai su kiaulienos faršu
Zrazai in Lithuanian cuisine is a quite popular dish, often prepared for various holidays. Although zrazai came from Poland, but they are very widespread in Lithuania. These meat rolls can be made not only from pork, but from beef as well. I think they are made from beef even more often. The filling for rolls…
Focaccia Bread with Olives/Focaccia duonelė su alyvuogėmis
Focaccia bread wonderfully fits for the evening with a glass of wine, olives, cheese and other light snacks. You can also choose bread filling by yourself. I really enjoy focaccia with black olives, but you can bake it with green olives, olives with a variety of fillings, caramelized onions, fresh herbs and so on. Thus, you…
Alfajores (Dulche de Leche Cookie Sandwiches)/Alfajores (sausainiai su karamelizuotu pienu)
Alfajores cookies are popular in Argentina, Peru, Uruguay and, more generally, throughout South America. Alfajores cookies filling is usually caramelized milk (caramel), which is widely used in South American confectionery. For Alfajores filling you can also choose a variety of other sweet creams or chocolate. I kept the traditional version. The cookie by itself is…
Baked Salmon with Herbs & Lemon/Lašiša kepta orkaitėje su žolelėmis ir citrina
Do you want a healthy, tasty and quick lunch or dinner??? Then you have found the best recipe which fits your desires 🙂 Salmon baked in the oven with mild herb sauce and lemon slices is very tasty, healthy and easy to prepare. The best thing is that you don’t have to marinate salmon, just…
Eggs and Cheese Spread/Kiaušinių ir sūrio užtepėlė
The spread is prepared very quickly, it’s perfect for breakfast or as a snack. The spread can be stored in the refrigerator for several days, so you will always have it at hand if unexpected guests come or just to grab a quick snack. You can also choose any of your favorite cheese to make the…
The Most Delicious Turkish Baklava / Skaniausia turkiška baklava
Baklava is a sweet, which you just can’t stop eating… It’s so delicious that it would be a sin by limiting yourself only with couple of pieces… Perhaps, for the most of you baklava dainty is well known from trips to Greece, Turkey, and other countries around that area. Baklava itself is derived from Ottoman…
Lavash Rolls with Ham and Cheese / Lavašo suktinukai su kumpiu ir sūriu
Are you bored of most of your known snacks and want something new??? Try lavash rolls with ham and cheese. Everyone will definitely like them! You’ll see 😉 The preparation of rolls takes very little time and you’ll be able to serve a significant amount of snacks at once. Lavash rolls can be a great snack on…
Milk Soup with Star Pasta / Pieniška žvaigdučių sriuba
Milk soup with star pasta – it’s one of my favorite childhood dishes 🙂 My grandmother used to make this soup very often. I used to add some sugar to my soup and grandmother – some salt. Instead of star pasta sometimes she used pasta shaped in little letters. And I would say it was…
Spanish Patatas Bravas / Keptos bulvės ispaniškai (Patatas Bravas)
Spaniards are one of those nations that have countless dishes of potatoes. Boiled, baked, fried, with a variety of sauces and condiments… Spanish cuisine has plenty of recipes that are derived from potatoes. As well as Lithuanians! While the vegetable is the same one, but each nation makes different dishes from it. Patatas Bravas to…
Chocolate Chip Cookies (with margarine)/Amerikietiški sausainiai (su margarinu)
One of my favorite American dainties!!! When the cookies are done, they can be eaten all at one time, as they are like a disease, just can’t stop eating. Anyway, you’ll be assured about that when you taste the first cookie 😉 The preparation of the cookies is completely straightforward, just simply mix the products in the…
Lithuanian in the USA 