Garlic Potato Wedges / Česnakinės bulvių skiltelės

Crispy outside, soft inside and very delicious garlic potato wedges will invite all the family members into the kitchen with amazing garlic smell. For those who like garlic potatoes, these potato wedges can surely become one of the favorites. The potato wedges can be served with a variety of main dishes, although to me these…

Bacalaitos – Codfish Fritters/Bacalaitos – menkės kepsneliai

Today I wanted something made from fish, something simple and quick to prepare. And yet, I wanted to try something new. Fortunately, bacalaitos met all today’s wishes. Bacalaitos are extremely popular in the Caribbean Islands. Of course, each island has its own fish fritters recipe. I’ve tried the Dominican version. I accidentally found this fish…

Focaccia Bread with Olives/Focaccia duonelė su alyvuogėmis

Focaccia bread wonderfully fits for the evening with a glass of wine, olives, cheese and other light snacks. You can also choose bread filling by yourself. I really enjoy focaccia with black olives, but you can bake it with green olives, olives with a variety of fillings, caramelized onions, fresh herbs and so on. Thus, you…

Eggs and Cheese Spread/Kiaušinių ir sūrio užtepėlė

The spread is prepared very quickly, it’s perfect for breakfast or as a snack. The spread can be stored in the refrigerator for several days, so you will always have it at hand if unexpected guests come or just to grab a quick snack. You can also choose any of your favorite cheese to make the…