Nicoise salad is basically a slightly improved tuna salad with green beans, well, and also more often boiled potatoes. But I left boiled potatoes aside because I wanted a fresh and light salad that I enjoyed with a fragrant garlic bread. Because with a delicious oven-roasted bread all salads simply taste better. At least I…
Žyma: Tunas
Pasta with Tuna and Green Beans / Makaronai su tunu ir šparaginėmis pupelėmis
I have always thought, and I still think so, that only the most unexpected and interesting combinations of ingredients, which are ultimately called recipes, can happen in the kitchen. My combination includes pasta, tuna and green beans. It would seem that these ingredients could not even go together, but in fact, it’s a very delicious…
Rice and Tuna Fritters / Ryžių ir tuno kotletai
Rice and tuna fritter recipe is very useful when you have leftover cooked rice (and don’t know what to do with them..) and when you don’t want any other ordinary dishes. Quickly prepared, delicious and pretty economical rice and tuna fritters will be liked by everyone (unless tune is not your thing). If you think…
Spanish Potato and Tuna Salad (Ensalada Rusa) / Ispaniška bulvių ir tuno mišrainė (Ensalada Rusa)
While living in Spain, I tried various types of “Ensada Rusa“. Some were similar to the popular Lithuanian white salad, other “Ensada Rusa“ salads were simpler, similar to my recipe. But wherever in Spain you eat this salad, the main ingredients will always be potatoes, carrots, tuna, eggs and mayonnaise. Well, all the other ingredients…
Spanish Potato Salad with Tuna (Patatas Aliñadas) / Ispaniškos bulvių salotos su tunu (Patatas Aliñadas)
We all know, how spending time in the kitchen is not the favorite thing to do during summer, especially when it’s really hot outside. I am also one of those people, but I can’t eat just a leaf of lettuce and berries all summer long, I’m quickly getting bored of them, so when I want…
Pipirrana – Spanish Salad/Pipirrana – Ispaniškos salotos
One more refreshing, healthy and quickly made salad is goin on my favorite salad list! The preparation takes about 10 minutes (or even less) until you dice all the vegetables, mix them together and serve. And that’s it – you can eat! This salad originate from Andalusia, the region of Spain, but throughout Spain there…
Tuna Empanada (Empanada con atún) / Empanada su tunu (Empanada con atún)
Perhaps everyone knows more or less what empanada is, or at least you have heard about it. As you know, empanadas are very popular in Spain and Latin America. This is very simply explained by the fact that empanada originated in Spain, in the region of Galicia, and later spread to Latin American countries. Thus,…
Lithuanian in the USA 