I really love this mushroom quiche. This is one of those dishes when you don’t want anything meaty, but still want to have a filling meal. The preparation of quiche is truly easy – prepare the dough, when the dough is getting cold, make the filling. Then you’ll just have to form the base for…
Kategorija: Vegetariška/Vegetarian
Brigadeiros – Brazilian Chocolate Caramel Truffles / Brigadeiros – braziliški šokoladiniai-karameliniai triufeliai
These beautiful brigadeiro sweets are made super easy and you need just 4 ingredients! This is a great sweet for those who are looking for a simple, sweet ideas for holidays or every day treat for yourself. Brigadeiro truffles came from Brazil, where you can find many kinds of brigadeiro options. I usually like to…
Baked Mac and Cheese / Amerikietiškas makaronų ir sūrio apkepas (Mac and Cheese)
It’s just impossible to imagine American cuisine without macaroni and cheese. I have no doubt that every American housewife has its own, unique recipe how to prepare the most delicious macaroni with cheese. My recipe is very simple and traditional, so you’ll make the meal with little efforts. Macaroni and cheese is not only tasty,…
Simple, Fast and Super Delicious Farmer Cheese Pie / Paprastas, super greitas ir skanus varškės apkepas
This farmer cheese pie is probably the fastest farmer cheese pie I have ever baked! You just have to mix all the ingredients in a bowl and voila – pour the batter in the baking form and put it in the oven. It can’t be more simple! If you want an old, good, traditional farmer cheese…
Red Velvet Cake with Cream Cheese Frosting / Tortas „Raudonasis aksomas“ (Red Velvet)
A wonderful flavor and texture Red velvet will be liked by even the most demanding sweet lovers. I think Red velvet is one of the most popular cakes in all USA. In every supermarket you can find Red velvet cakes, cupcakes, pies and biscuits, and according to this I think that Red velvet taste is…
Focaccia Bread with Olives/Focaccia duonelė su alyvuogėmis
Focaccia bread wonderfully fits for the evening with a glass of wine, olives, cheese and other light snacks. You can also choose bread filling by yourself. I really enjoy focaccia with black olives, but you can bake it with green olives, olives with a variety of fillings, caramelized onions, fresh herbs and so on. Thus, you…
Alfajores (Dulche de Leche Cookie Sandwiches)/Alfajores (sausainiai su karamelizuotu pienu)
Alfajores cookies are popular in Argentina, Peru, Uruguay and, more generally, throughout South America. Alfajores cookies filling is usually caramelized milk (caramel), which is widely used in South American confectionery. For Alfajores filling you can also choose a variety of other sweet creams or chocolate. I kept the traditional version. The cookie by itself is…
Baked Salmon with Herbs & Lemon/Lašiša kepta orkaitėje su žolelėmis ir citrina
Do you want a healthy, tasty and quick lunch or dinner??? Then you have found the best recipe which fits your desires 🙂 Salmon baked in the oven with mild herb sauce and lemon slices is very tasty, healthy and easy to prepare. The best thing is that you don’t have to marinate salmon, just…
Eggs and Cheese Spread/Kiaušinių ir sūrio užtepėlė
The spread is prepared very quickly, it’s perfect for breakfast or as a snack. The spread can be stored in the refrigerator for several days, so you will always have it at hand if unexpected guests come or just to grab a quick snack. You can also choose any of your favorite cheese to make the…
The Most Delicious Turkish Baklava / Skaniausia turkiška baklava
Baklava is a sweet, which you just can’t stop eating… It’s so delicious that it would be a sin by limiting yourself only with couple of pieces… Perhaps, for the most of you baklava dainty is well known from trips to Greece, Turkey, and other countries around that area. Baklava itself is derived from Ottoman…
Milk Soup with Star Pasta / Pieniška žvaigdučių sriuba
Milk soup with star pasta – it’s one of my favorite childhood dishes 🙂 My grandmother used to make this soup very often. I used to add some sugar to my soup and grandmother – some salt. Instead of star pasta sometimes she used pasta shaped in little letters. And I would say it was…
Spanish Patatas Bravas / Keptos bulvės ispaniškai (Patatas Bravas)
Spaniards are one of those nations that have countless dishes of potatoes. Boiled, baked, fried, with a variety of sauces and condiments… Spanish cuisine has plenty of recipes that are derived from potatoes. As well as Lithuanians! While the vegetable is the same one, but each nation makes different dishes from it. Patatas Bravas to…
Lithuanian in the USA 