When you enable your fantasy you can create the best tasting dishes from the simplest ingredients. That’s how I made this zucchini appetizer (or it could be a side dish, depending on how and what you’ll be serving with it). The main ingredients are zucchini, garlic and parsley. I don’t count olive oil, salt or…
Žyma: Zucchini
Creamy Zucchini Soup / Kreminė cukinijų sriuba
In my opinion, vegetable soups are, one of the easiest and fastest soups to make. And they can be cooked from practically any vegetable you have. The only thing you have to do is to choose one main ingredient (whichever veggetable you have the most), add a few extra vegetables, and soup is steaming in…
Zucchini Poppy Seed Cake with Chocolate Glaze / Cukinijos ir aguonų keksas su šokoladiniu glaistu
Zucchini can be used to make many different dishes, including desserts. One of them would be a zucchini cake (or bread). Well, any name you give to it, you won’t spoil it anyways. It’s kind of a healthier cake option if I may say that. Or at least that’s what you want to believe, since…
Zucchini and Cheese Pancakes / Cukinijos ir sūrio blyneliai
When “Užgavėnės“ (a traditional Lithuanian festival) is next week, somehow I just naturally want pancakes… The thing with pancakes is that during “Užgavėnės“ everyone in Lithuania makes all kind of pancakes, it’s a very traditional meal on that day. Plain pancakes are very boring, I bet everybody had more than enough during childhood, but zucchini…
Zarangollo Murciano – Spanish Scrambled Eggs with Zucchini / Zarangollo Murciano – ispaniškas cukinijos užkandis
Zarangollo Murciano is a Spanish dish made from zucchini, potato and egg. It’s originated in the region of Murcia. You will need only a few ingredients to prepare the dish and the taste will surely surprise you! Zarangollo can be both a snack (es. tapa) and a side dish for other meals. I personally like…
Fish Stew with Zucchini and Potatoes / Troškinta žuvis su cukinija ir bulvėmis
Stewed fish is healthy and delicious for dinner or lunch. The dish does not require a lot of ingredients, it is very easy to prepare and really healthy, for that you shouldn’t have any doubt. I really enjoy to eat such stews for my dinner. You can use your favorite fish fillet, not necessarily…
Lithuanian in the USA 