When I first came to America, I couldn’t believe how much Americans love sandwiches. They could eat them for breakfast, lunch and dinner. Some like completely simple sandwiches with a slice of ham, cheese and mayonnaise, or simply spread some peanut butter and jam on a white bread, while others prepare or order giant sandwiches…
Žyma: Bacon
Chickpea and Bacon Stew / Avinžirnių troškinys su šonine
I’m making chickpea stews whenever I want a filling, but healthier stew option. The most important thing is that the stew can be cooked with a variety of meat and vegetables (very useful when you need to use leftovers in the fridge!). Specifically for this kind of stew you need just a few ingredients and…
Bacon Wrapped Pork Roast / Kiaulienos kepsnys apvyniotas šonine
I don’t know how about you guys, but at least for me, when I’m waiting for Christmas I want those festive dishes. The week before Christmas always looks so special, cozy and charming, so you just want that the food would be more festive. This time my kitchen was full of amazing pork roast smell…
Buckwheat with Bacon and Onion (no boiling)/Grikiai su spirgučiais ir svogūnu (nereikia virti)
Buckwheat is one of the healthiest grains, providing not only energy, but also helps with digestion, obesity, cholesterol, blood pressure and other problems. These small grains itself contains a variety of vitamins and other substances the body needs. So if you don’t use buckwheat in your daily diet, I strongly recommend to start using it….
Lithuanian in the USA 