Chocotorta – a super popular dessert of cookies, caramelized milk and cream cheese in Argentina. It takes very little time to prepare this cake, you’ll need just a few ingredients, and the taste doesn’t really differ from the cakes that take hours and hours to make… I’ll admit, that I’m not one of those amateur…
Žyma: Karamelinis tortas
Chilean Thousand Layer Cake (Torta de Mil Hojas)/Čilietiškas tūkstančio sluoksnių tortas (Torta de Mil Hojas)
Superb, delicious and crunchy cake – if you eat one piece of it, for sure, you’ll want a second one. I found this cake in Chilean cuisine and just wanted to try it! As you know, in Latin American cuisine caramelized milk is used very often in confectionery, so this cake is not an exception….
Caramel Cake / Karamelinis tortas
Caramel cake while waiting for the holidays… Just a few days left before Christmas! This year is almost ended… The year passed just in a moment, and maybe even faster, depending on how much you’ve done through the year. This year, I can safely say that I’ve made lots of pastries, cakes and other sweets…
